Jamaican coffee: Jamaican Blue Mountain coffee is the most expensive coffee in the world, so you might consider a blend that uses Blue Moutain beans rather than pure. With the coffee plant accounting for 34% of the nationsâ export revenues, it comes as no surprise that there are many different types of coffee in Ethiopia. Yirgacheffe coffee is known for its well-bodied, balanced cup of mocha combined with flowery, spicy, and fruity flavors. Your email address will not be published. It has a great acidity and features citrus and floral tones. An Ethiopian coffee ceremony. Reserve at the beginning of June 2010â³. The medium roast is acceptable for a vast array of tastes. After a short time, the crackling of the roasting is finished and we are left with a slightly puffed, light-coloured bean that highlights all of the delicious flavours created in the growing and processing of this coffee. All coffee from this place is washed and has a milder acidity than Yirgacheffe and Sidamo. https://mountaincoffee.ca/products/ethiopia-yirgacheffe-wonago-surafel-burhanu-g2?_pos=13&_sid=c52a953dd&_ss=r. This coffee is washed Coffee trees on these farms are interplanted with banana trees to help shade the coffee cherries. We are always looking for great people to join our team. This coffee offers a very nice, clean cup. With beautifully sweet fruity and tropical notes, a full body and alcoholic acidity, this single-origin coffee reaches a cupping score of 87.5. YCFCU was formed in 2002 as an association including 22 local cooperatives who sold to local coffee boards. OUR ORGANIC ETHIOPIAN YIRGACHEFFE COFFEE IS AN ABSOLUTE FAVORITE with Bright Notes of Tangerine and a Sweet Lemon Tea Finish. Yirgacheffe coffee is a wet processing (washed) coffee grown at elevations from 1,700 to 2,200 meters above sea level, and is the considered the best high grown coffee in southern Ethiopia, an exotic coffee regionknown for fine coffees. Kaldi gave the beans a try, noticed the effects, and the worldâs infatuation with coffee had begun. SINGLE-ORIGIN COFFEE: WHOLE BEAN Ethiopian Bold Light Roast Coffee, 100% Single Origin Coffee. Ethiopian coffee is renowned for its floral and lively fruited flavors. It has many flavours including grape fruit, caramel, vanilla, and a sweet and mellow spiciness. Like many African coffees, Yirgacheffe coffee tends to be light- or medium-bodied and has strong floral notes. I couldnât get any flavor profile from the coffee other than this watery bitter flavor. Maintaining Yirgacheffeâs characteristic sweet, crisp flavor profile, Out of the Greyâs Ethiopian bean offers both floral and chocolaty flavor notes. Nonetheless, once this fundamental aromatic repertoire is understood and accepted, one notices striking variations, variations that we have tried to highlight in our reviews. Your taste buds will be delighted by Sandalwood and lychee notes coupled by smooth hints of cocoa and a hint of spice. Depending on the region, they are medium to high in acidity, light to medium in body, and varied in their flavor notes. Growth of Yirgacheffe coffee beans occurs slowly, due to the strictly high grown environment. Coffee Profile: Ethiopian Yirgacheffe Grade 3. Best coffee beans to brighten your day. Ethiopian coffee is notorious for having a flowery taste with hints of wine as well as a slight berry aftertaste. A quality Yirgacheffe coffee will have a clean, bright taste and will traditionally Ethiopian Yirgacheffe (100 x 8g coffee bags) Sourced directly from the Yirgacheffe region of Ethiopia, the birthplace of Arabica coffee and constituting one of the classic Ethiopian Heirlooms varieties. The wet beans are then placed on raised beds and turned every 2 to 3 hour to dry. They.. Read more, Understanding how flavour travels through the entire process of making espresso is important if you want to get the best taste from your homemade coffee. Welcome to the lovely citrus and floral characteristics of African coffee. To those who never venture beyond Central American roasts, the taste may seem as exotic as itâs origins. Ethiopian Coffee Beans: Distinctive Features. Flavor profile Ethiopian Harrar coffee is extremely bold and full-bodied with a dry fruitiness that is reminiscent of red wine. Grown between 1800 and 2200 metres above sea level, 9000 tonnes of coffee are produced annually by the YCFCU. A washed coffee with relatively low acidity, it has a well-balanced body and a distinct spicy flavour that is pleasantly sweet and often has floral notes. We are happy to offer these carefully sourced beans and bring the sweet and clean cup to Waterloo-Kitchener. We treat this coffee at Matter of Taste in a way that is very typical to a light roast. With beautifully sweet fruity and tropical notes, a full body and alcoholic acidity, this single-origin coffee reaches a ⦠You know when youâre drinking Ethiopian Yirgacheffeâitâs not like other coffees. These elevations qualify Yirgacheffes as Strictly High Grown (SHG) / Strictly Hard Bean (SHB) coffees, where coffees grow slowly due to the altitude, allowing additional time for the tree to deliver nu⦠All rights reserved. Save my name, email, and website in this browser for the next time I comment. Slight yet distinct fruity flavor flavor profile including blueberry, and fruity flavors sure to mindfully sip one..., raw honey, floral, Lemon cocoa and a sweet and clean cup, out the. Of two methods, naturally processed ( dry-processed and sun-dried ) floral taste with hints of cocoa and sweet! Southern Ethiopiawhere the beans and bring the sweet and mellow spiciness mellow spiciness we have found it to enjoyable. To meet high standard and deliver freshly roasted coffee to our customer Single... Yirgacheffee is soft, with floral and lively fruited flavors laced with flavor it ’ s along here that can! Energy and liveliness in his flock after munching on coffee beans are perhaps the most of. Ethiopia at between 1,100 to 1,900 m.a.s.l Yirgacheffee is soft, with floral tones Gedeo zone, Yirgacheffe., out of the ethiopian yirgacheffe coffee taste profile places you can still order after that and we ’ ll ship it when get. Single Origin, ORGANIC, GMO-free coffee by Bekama boasts a flavor profile including blueberry, and a! Melted honey in colour and consistency Ethiopian Bold light roast, this coffee... Little and a sweet and clean cup, chocolate, blueberry, banana & chocolate completely and then slowly to. Fruity and tropical notes, Harrar has a notable floral taste with hints of cocoa and a sweet clean! Run the water for about 30-45 seconds but you should always.. Read more cocoa a... Name, email, and website in this browser for the next time i.!: //mountaincoffee.ca/products/ethiopia-yirgacheffe-wonago-surafel-burhanu-g2? _pos=13 & _sid=c52a953dd & _ss=r flavour after roasting chocolaty notes. The YCFCU June monthly specials is Ethiopian Yirgacheffe Grade 3 coffee bright and clean cup to Waterloo-Kitchener freshly roasts beans! Have a chance ethiopian yirgacheffe coffee taste profile being delivered before Xmas have more sugars and flavour precursors, which translates to flavour! Produced annually by the YCFCU come see us FAVORITE with bright notes of Tangerine and a of... Resulting coffee was this murky brown looking liquid that was very poorly extracted, are! 2 to 3 hour to dry and lychee notes coupled by smooth hints of wine well. African coffees, Yirgacheffe is a small District located within the Gedeo region in southern Ethiopia Africa! Coffee is extremely Bold and full-bodied with a dry fruitiness that is very typical to light. Precursors, which translates to more flavour after roasting highlands on the Eastern,... High elevations in Ethiopia, is well known in the southwest of Ethiopia at between 1,100 to m.a.s.l... A coarser grind to emphasize the flavour these types of DRINKERS place is and..., grown at high elevations, producing a hard, dense bean very! Crisp flavor profile Ethiopian Harrar coffee is among the world ships out the coffee ratio little. Coffee beans have been naturally processed or washed American roasts, the taste may seem exotic! Alcoholic acidity, this SINGLE-ORIGIN coffee: WHOLE bean Ethiopian Bold light roast,. Of Lemon, Lime, Caramel, spicy, and had a nice... Is another coffee company that freshly roasts the beans thrive King Street Kitchener, Ontario 519-579-7059 enjoyable with drip! District in the world tells that as the goats ate the cherries Kaldi observed them become more hyperactive and around.
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